Recipes Cooking Food Home

Val de Loire

May 12th, 2008

The Loire Valley, or Val de Loire
, is a large wine producing region in France that ranges from nearly the center of the country, west of Burgundy, all the way to the west coast. It is a vast area encompassing many different appellations which produce all types of wines, from light-bodied whites to full-bodied reds. For some reason, besides a few notable producers this region has remained relatively invisible to the great majority of the wine world. While well versed wine enthusiasts know and love the Loire well, your average wine drinker in the United States knows little of the region.

Leave a Reply

You must be logged in to post a comment.